1-503-436-2729

Breakfast Menu  Lunch Menu  Small Plates  Dinner Menu  Drinks Menu  Dessert Menu 

Caesar Salad

$6

romaine, croutons, parmesan cheese , classic dressing

House Salad

$6

a fresh mix of seasonal greens

Mixed-Greens with Goat Cheese

$6

dried cranberries, caramelized-walnuts

Jerked-Chicken Salad

$6

celery, onion, mayo and tropical seasoning

Fruit Salad

$6

fresh, seasonal mixed-fruit

Cheese & Fruit

$8

brie, chevre, seasonal fruit, baguette

Mezza Trio

$8

Mideast specialties—hummus, baba ganoush, tzatsiki, pita

Caribbean Shrimp Cocktail

$8

Mixed with fresh tropical fruit, onions, peppers & habaneros

Seafood

$9.50

ahi tuna, prawns, pepper, onion, mango-sauce glaze—broiled

Jerked-Chicken

$8.50

with tropical salsa—broiled with jerk-sauce glaze

Thai Satay

$8.50

chunks of chicken broiled with a peanut-plum sauce glaze

Prawn Bombas

$8

minced prawns in mash-potatoes, made into balls and fried

Beer-Boiled Prawns

$15

1 lb. of hot ‘peel & eat’ prawns with cocktail sauce

Smoked-Salmon Bruschetta

$8.50

capers, onions, horseradish cream-sauce

Smoked-Salmon Egg Ro

$8.50

cream cheese, green onion—dill dipping-sauce

Texas Egg Roll

$7.50

jack and cream cheeses, jalapenos—sweet chili-sauce

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